Restaurant in Playa de Las Américas in Tenerife south where everything is cooked on the grill and where the products are selected to offer our customers premium quality. We select meats of the best quality, the fish comes from artisanal fishermen on the island and all seasoned with extra virgin olive oil awarded worldwide for its exquisiteness (Gaulos olive oil).
The restaurant is run by the renowned and experienced chef Dalibor Porubsky with more than 15 years of international experience preparing grilled dishes.